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Nations Unies Rapport du Comite des Contributions

By: Food and Agriculture Organization of the United Nations

Nutrition Reference Publication

Excerpt: 18. Dans sa resolution 48/223 C du 23 decernbre 1993, l?Assernblee generale ?1. Prie Ie Comite des contributions d?entreprendre une etude approfondie et complete de tous les aspects de la methode d?etablissement du bareme des quotes-parts en vue de la rendre plus stable, plus simple et plus transparente, tout en continuant de la fonder sur des donnees fiables, verifiables et comparables, et de lui faire rapport a ce sujet a sa cinquantieme session; 2. Reaffirme ...

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Mesure des Stocks de C dans le Sol

By: Food and Agriculture Organization of the United Nations

Nutrition Reference Publication

Excerpt: Lors de l??valuation des stocks de carbone dans le sol, on ne tient pas compte de la mati?re organique au-dessus de la surface du sol. Pour les sols cultiv?s, cela signifie que les r?sidus des plantes ou des cultures sont consid?r?s comme une phase transitoire; cependant, les r?sidus des cultures, les cultures de couverture ou le paillis sont des parties importantes de l??cosyst?me agricole. De la m?me fa?on, les d?tritus des for?ts peuvent atteindre 8 ? 9 kg/m2...

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Identifying Extension Activities for Fisherwomen in Visakhapatnam ...

By: Diana Tempelman

Nutrition Reference Publication

Excerpt: This report presents information gathered during a study of four fishing villages (seven hamlets) in Visakhapatnam district, Andhra Pradesh ? Bheemunipatnam, Chokkavanipalem, Mangamaripeta and Peda Jalaripeta. The purpose of the study wasto identify pilot projects to upgrade the living conditions of these fisherwomen. As a prelude, the soclo-economic condition of women in small-scale fisheries sector in the district was also evaluated. The villages are all locat...

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Rapport de la Vingtieme Session du Comite du Codex sur les Fruits ...

By: Food and Agriculture Organization of the United Nations

Nutrition Reference Publication

Introduction: Le Comit? du Codex sur les fruits et l?gumes trait?s a tenu sa vingti?me session ? Washington, D.C ... du 11 au 15 septembre 2000, ? l?aimable invitation du Gouvernement des tats-Unis d?Am?rique. La session a ?t? pr?sid?e par M. David Priester du Minist?re de l?agriculture des tats-Unis. Soixante-dix-neuf repr?sentants de 25 pays membres et de 4 organisations internationales ?taient pr?sents. La liste compl?te des participants est jointe au pr?sent rappor...

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Alternativas para Mejorar la Capacidad de Insercion Y Negociacion ...

By: Food and Agriculture Organization of the United Nations

Nutrition Reference Publication

Excerpt: 1. DESARROLLO DEL TALLER El taller se plante› los siguientes objetivos ... ? Validar los principales resultados y las lecciones aprendidas de los estudios de caso previo sistematizados en un estudio de consultoría presentado durante el evento ... ? Identificar las necesidades de capacitaci›n y demÿs aspectos clave para mejorar la capacidad de inserci›n de los peque?os empresarios rurales en los mercados ... ? Identificar las estrategias y mecanismos apropiados p...

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Pobreza Rural en America Latina: Tendencias Recientes Y Nuevos Des...

By: Johan A. Mistiaen

Nutrition Reference Publication

Excerpt: En la aurora de este nuevo milenio, la reducci›n de la pobreza y la eliminaci›n del hambre en el mundo continœan estando entre los desafíos mÿs fundamentales que enfrentamos. Entre otras iniciativas, el reconocimiento de este problema indujo a los líderes de todos los países en la Cumbre de Okinawa del G-8 del a?o 2000 a convenir en Metas de Desarrollo Internacional (MDI) que incluyen reducir a la mitad la proporci›n de personas en la extrema pobreza a mÿs tarda...

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Sustainable Fisheries Livelihoods Programme (Gcp/Int/735/Uk) and F...

By: Food and Agriculture Organization of the United Nations

Nutrition Reference Publication

Excerpt: This report presents a summary of the presentations and discussions of the Sustainable Fisheries Livelihoods Programme (SFLP) (GCP/INT/735/UK) and FAO Advisory Committee on Fisheries Research (ACFR) Joint Working Party on Poverty in Small-Scale Fisheries ? Promoting the Contribution of the Sustainable Livelihoods Approach (SLA) and the Code of Conduct for Responsible Fisheries in Poverty Alleviation. The objectives of the meeting were to (i) share experience and...

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Étude de Cas Damenagement Forestier Exemplaire en Afrique Centrale...

By: Denis J. Sonwa

Nutrition Reference Publication

Introduction: Les pratiques agroforesti?res ? base de cacao au Cameroun existent dans les provinces du Sud-Ouest, du Littoral, de l?Est, du Centre et du Sud. La pr?sente ?tude de cas est ax?e sur les provinces du Centre et du Sud qui poss?dent les caract?ristiques les plus proches du Bassin du Congo et o? une zone de r?f?rence a ?t? d?finie ? la lisi?re des for?ts pour la recherche de m?thodes de gestion durable. C?toyant les formations foresti?res et se trouvant sur des...

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Foreword

By: Food and Agriculture Organization of the United Nations

Nutrition Reference Publication

Excerpt: The United Nations Conference on the Environment and Development (Rio de Janeiro, 1992), known as UNCED and more familiarly as Rio, has been a legal landmark. It produced the Convention on Biological Diversity (CBD), which in turn has been complemented by the Cartagena Protocol on Biosafety and followed by the International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGR).

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Map of the Bay of Bengal

By: Food and Agriculture Organization of the United Nations

Nutrition Reference Publication

Excerpt: MAP OF THE BAY OF BENGAL ...

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Chapitre II la Fenaison

By: Food and Agriculture Organization of the United Nations

Nutrition Reference Publication

Excerpt: La fenaison fait changer un fourrage vert, p?rissable, en un produit qui peut ?tre facilement transport? sans danger d ... ?alt?ration, tout en maintenant les pertes en mati?re s?che et ?l?ments nutritifs ? un minimum. Cela implique la r?duction de son taux d ... ?humidit? de 70 - 90% ? 15 - 20% ou moins. Les techniques pour les pŸturages naturels, les pŸturages sem?s et les fourrages cultiv?s sp?cifi quement pour la conservation sont consid?r?es ? trois niveaux...

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Conocimiento Local de la Cobertura Arborea en Sistemas de Producci...

By: Diego Munoz

Nutrition Reference Publication

RESUMEN: Se recopil› el conocimiento de los ganaderos de Ca?as y Río Frío (Costa Rica) acerca de la cobertura arb›rea, sus especies y usos para comparar el acervo de conocimiento que poseen diferentes tipos de productores en zonas geogrÿficas distintas. Los productores de ambas zonas conocen muy bien las especies arb›reas que utilizan, ya sea como madera, cercas vivas, le?a, forrajes o sombra. Este conocimiento les permite usar y clasificar las especies de acuerdo con ca...

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Drawing No. 1 Outlines the Four Major Sources of Pollution in a Ty...

By: Food and Agriculture Organization of the United Nations

Nutrition Reference Publication

Excerpt: Drawing No.1 outlines the four major sources of pollution in a typical fisheries harbour: operations; handling; servicing; and refuelling.

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Joint Fao/Who Expert Committee on Food Additives Sixty-First Meeti...

By: Food and Agriculture Organization of the United Nations

Nutrition Reference Publication

Excerpt: A meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) was held in Rome, Italy, from 10 to 19 June 2003. The purpose of the meeting was to evaluate certain food additives and contaminants. Mrs Inge Meyland, Senior Scientific Adviser, Institute of Food Research and Nutrition, Danish Veterinary and Food Administration, S?borg, Denmark, served as Chairman and Professor Ron Walker, Emeritus Professor of Food Science, School of Biomedical and Life ...

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Arab Repuplic of Egypt Ministry Og Agriculture Minister's Office

By: Food and Agriculture Organization of the United Nations

Nutrition Reference Publication

Excerpt: I Have the honor to refer to the world food summit: five yerars later (WFS: fyl) which is Scheduled to be held in Rome 10 to 13 june 2002.

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World Statistical Compendium for Raw Hides and Skins, Leather and ...

By: Food and Agriculture Organization of the United Nations

Nutrition Reference Publication

Excerpt: El presente documento es la d?cima edici›n del Compendio estadístico mundial. La primera edici›n se public› en 1980 y fue considerablemente revisada y actualizada en 1983, 1986, 1989, 1992, 1994, 1996, 1998 y 2001. Esta versi›n, preparada para satisfacer la demanda cada vez mayor de datos estadísticos coherentes en el sector de los cueros, pieles y productos derivados, contiene cifras actualizadas hasta 2002. Las series por países se han revisado en los casos en...

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Volume III de V Profil de Projet Dinvestissement Bancable Programm...

By: Food and Agriculture Organization of the United Nations

Nutrition Reference Publication

Excerpt: I. CONTEXTE DU PROGRAMME A. Origine du programme I.1. Le B?nin couvre une superficie d?environ 115 600 km? avec une large gamme de situations agro??cologiques. Sa population ?tait de l?ordre de 7 millions d?habitants en 2003; elle augmente de plus de 3 pour cent par an et elle est fortement concentr?e dans les d?partements du sud. Au plan de l?administration territoriale, le pays a ?t? r?cemment divis? en douze d?partements, eux?m?mes subdivis?s en 77 communes; ...

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Management for Responsible Fisheries, Phase II (Mrf Ii)

By: Food and Agriculture Organization of the United Nations

Nutrition Reference Publication

Excerpt: Taking advantage of experiences gained and lessons learned in MRF I, the aim of MRF II is to facilitate improved capabilities and capacities within selected reference fisheries to develop and implement suitable management policies and plans in order to give effect to the principles of the Code of Conduct. Support from the Government of Norway between 1998 ? 2001 allowed FAO to pursue two of the original components of the Interregional FishCode Programme ? namely...

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Notes on Experimental Fishing for Hilsa Shad in 1985-86

By: N. N. Das

Nutrition Reference Publication

Excerpt: One of the characteristic features of the commercial fishery for hilsa in Bangladesh is that it is predominantly carried out by drift gillnet, a selective gear, with a mesh size more commonly of 10.0 to 12.5 cm. In order to sample the popuiation to obtain growth/population parameters it is necessary to have a non-selective gear. But since hilsa has been found vulnerable to gillnets in all three environments, it was decided to fabricate a multi-panelled gillnet h...

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Lista de Proyectos de Normas Y Textos Afines Presentados a la Comi...

By: Food and Agriculture Organization of the United Nations

Nutrition Reference Publication

Excerpt: 1. De conformidad con el Procedimiento uniforme para la elaboraci›n de normas del Codex y textos afines, se presentan los textos siguientes a la Comisi›n para que los examine a efectos de su adopci›n ... Proyectos de normas y textos afines retenidos por la Comisi›n en el Trÿmite 8; Proyectos de normas y textos afines presentados en el Trÿmite 8; Proyectos de normas y textos afines presentados en el Trÿmite 5 del Procedimiento Acelerado (Trÿmite 5A); Anteproyecto...

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