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What to eat and how to prepare it

By: Monaghan, Elizabeth A

Supplemental catalog subcollection information: Canadian Libraries Collection; Canadian University Library Collection; Candian History

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How We Are Fed; a Geographical Reader

By: Chamberlain, James Franklin. [from Old Catalog]
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Fruit Harvesting, Storing, Marketing : A Practical Guide to the Pi...

By: Waugh, Frank A. (Frank Albert), 1869-1943

Hamilton family ; Eaton family ; Starr (Famille) ; Starr family ; De Wolf family ; Bliss family ; Layton family ; Thorne family ; Eaton (Famille) ; Hamilton (Famille) ; De Wolf (Famille) ; Bliss (Famille) ; Layton (Famille) ; Thorne (Famille) ; Film/Fiche is presented as orginally captured.

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Vegetable substances used for the food of man

By: Lankester, Edwin, 1814-1874
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Report on the examination of foods, drugs and public water-supplie...

By: New Jersey. Laboratory of Hygiene, Trenton.
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Food and Feeding, With an Appendix

By: Thompson, Henry, Sir 1820-1904

: Psychology of education

Educational psychology

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Sketch of the Evolution of Our Native Fruits

By: Bailey, L. H. (Liberty Hyde), 1858-1954
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Food Products; Their Source, Chemistry, And Use

By: Bailey, Edgar Henry Summerfield, 1848-1933; Bailey, E. H. S. (Edgar Henry Summerfield), 1848-1933. Source, Chemistry and Use of Food Products

Glaciers

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The Fruits of America : Containing Richly Colored Figures, And Ful...

By: Hovey, C. M. (Charles Mason), 1810-1887

Edition 40 copies 8vo. 20 copies 4to.

Hamilton, Alexander, 1757-1804

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Food Values

By: Sy, Albert Philip, 1872- [from Old Catalog]
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Conservations for Freedom's Cause

By: [Pennock, Leila] [from Old Catalog]
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The principles of menu making

By: Richardson, Anna Euretta
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Care of Food in the Home

By: Abel, Mary Hinman, B. 1850

Cover title; Prepared under the supervision of the Office of Experiment Stations; Corrected to March 25, 1910

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Sun-Scald of Fruit Trees : A Type of Winter Injury

By: Mix, A. J. (Arthur Jackson), 1888-1956

Originally presented as the author's Thesis (Ph. D.)--Cornell University, 1916; Bibliography: p. 283-284

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Act of Incorporation Granted, 1866

By: Massachusetts Fruit Preserving Company

Hamilton family ; Hamilton, Otho, 1690?-1770

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The source, chemistry and use of food products

By: Bailey, Edgar Henry Summerfield, 1848-1933

Supplemental catalog subcollection information: Canadian Libraries Collection; Canadian University Library Collection; Candian History

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The nutrition of a household

By: Brewster, Edwin Tenney, 1866-1960; Brewster, Lilian

Supplemental catalog subcollection information: American Libraries Collection; American University Library Collection

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Manual of Fruit Diseases

By: Hesler, L. R. (Lexemuel Ray); Whetzel, Herbert Hice, 1877-1944

Hamilton Collegiate Institute. Senior Lyceum ; Hamilton Collegiate Institute. Senior Lyceum ; Learned institutions and societies ; Sociétés savantes et instituts ; Film/Fiche is presented as orginally captured.

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Esame Intorno Le Qualità Del Vitto Dei Contadini Del Territorio Di...

By: Pimbiolo Degli Engelfreddi, Francesco, 1753-1823

Description: University of Illinois Library bookplate "From the library of Conte Antonio Cavagna Sangiuliani di Gualdana Lazelada di Bereguardo, purchased 1921" on the inside front cover

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This Famishing World;

By: McCann, Alfred Watterson, 1879- [from Old Catalog]
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